The food itself is what one would expect from a typical dim sum cart service lunch. The food was either piping hot or slightly cool, depending on how long it sat on the cart. But even though the food itself was nothing special, it was still quite tasty and definitely filling.
Veggie and Shrimp Dumpling | Bacon Wrapped Shrimp Puffs
Potstickers | Shrimp Mousse Rolls | Taro Croquette (Woo Kok)
Shrimp and Pork Shu Mai
Shrimp and Vegetable Har Gow
Chinese Broccoli (Gai Lan)
Friend Turnip Cakes (Lo Bak Go)
Hom Sui Gok
Pork and Vegetables Wrapped in Bean Curd (Sin Chet Kuen)
If we ever make it back, we'd love to try this place again or check out a different dim sum restaurant the New York Chinatown area has to offer.
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